Maltexo Amber
Recipe # 02-00
Food Safety Compliance
Made in accordance with the Food Act 1981 (Amendments No. 2:1996), and NZFSA Food Standards Code.
NZFSA Exemption # : CHR-PBUT-5RFSK2
Flavour and odour
Medium intensity malty flavour and aroma with slight toffee notes, free from any foreign or burnt characteristics
Appearance
Brown viscous liquid
Application
Is often used as flavouring and colouring ingredient in the production of malt drinks, malted chocolate drinks, biscuits, breakfast cereals, malted bread, beers, baby food, confectionary and candy manufacturing. Malt extract can be used wherever a malt flavour is required. Malt extract has a high nutritional value in terms of protein and carbohydrate.
Chemical / Physical Specifications
Attribute |
Specification |
Total Solids |
78.5 minimum |
pH (5% solution) |
4.7-5.9 |
Colour (at 80 brix) |
256-320 |
Microbiological Specifications
Organism |
Specification (cfu/g) |
Aerobic Plate Count |
<10000 |
Yeast and Mould |
<100. |
Ingredient Declaration
Raw Ingredients |
Water, Malted barley, Caramel |
Suitability Data
Suitable for Ova-Lacto Vegetarians |
Yes, suitable |
Suitable for Vegans |
Yes, suitable |
Suitable for Coeliacs |
No, not suitable |
Kosher Certified |
Yes |
Halal Certified |
No |
Genetically Modified Materials
Does this require GM labelling |
No |
If NO, the response is based on: |
The product does not contain GM materials |
Mandatory Allergen / Intolerance Data
Does the product contain…… |
|
Cereals containing gluten |
Yes |
Fish and / or their products |
No |
Crustacea and / or their products |
No |
Milk and / or their products |
No |
Egg and / or their products |
No |
Peanuts and their product |
No |
Tree nuts and or their products |
No |
Sesame seeds and or their products |
No |
Soya beans and or their products |
No |
Sulphites |
No |
Country of Origin
Manufactured in New Zealand from local and imported ingredients
Packaging
Packaging |
SKU number |
325kg drums |
7271 |
28kg plastic pails |
7273 |
28kg metal pails |
7364 |
1400 pallecon |
7272 |
Storage conditions and shelf life
Packaging |
Shelf life(unopened) |
325kg drums |
2 years |
28kg plastic pails |
6 months |
28kg metal pails |
2 years |
1400 pallecon |
6 months |
- Ideally storage conditions are at ambient (below 20c) to prevent colour development.
- Attach heating prior to transfer and only as long as needed.
- The extract is sealed to preserve its flavour and sterility. Once the seal has been broken it is recommended to store in cool / refrigerated conditions and use within 2 weeks.
- Attaching any hoses needs to be an aseptic procedure
Disclaimer
Due to our commitment to ongoing improvement of our products this specification may change. It is the purchaser’s responsibility to determine the products own application conditions and its suitability for a specific purpose.